Skip to product information
1 of 12

Chaoshan-Style Satay Beef Hotpot 潮汕沙爹牛肉火锅

Chaoshan-Style Satay Beef Hotpot 潮汕沙爹牛肉火锅

by Celeplate

CHINESE | SERVES 2-3


Let's bring the rich, earthy flavours of Chaoshan to your dinner table, our Satay Beef Hotpot Kit is a celebration of authentic Chinese Chaoshan food culture. Crafted with Lee Kum Kee Chaoshan satay soup base, this kit captures the smoky, nutty, and umami-packed essence of this regional delicacy. Paired with a complementary dipping sauce ingredient pack, every bite delivers the warmth and charm of Chaoshan’s bustling hotpot restaurants.

  • 7 premium cuts of Chaoshan beef meat, 5 fresh vegetable options
  • Authentic & trusted Chaoshan satay flavour by Lee Kum Kee
  • Serves 2-3 people for an authentic hotpot feast
Regular price £59.00
Regular price Sale price £59.00
Sale Sold out
Shipping calculated at checkout.
View full details

Recommend purchasing separately for the best experience
1, Chilli Oil
2, Soy sauce
3, Other meat, veg, soy-base products you may like for hotpot

Soup Base:
1, Short Ribs Bone
2, Mooli
3, Celery
4, Lee Kum Kee Satay Soup Base

Dipping:
1, Peanut & Sesame Butter Sauce
2, Niutou Shacha Sauce
3, Celery chops
4, Spring onion chops

Meat & Veg:
150g x Brisket Tendon Hotpot Slices
150g x Short Ribs Hotpot Slices
150g x Flat Iron Hotpot Slices
150g x Beef Shank Hotpot Slices
150g x Ox Tongue Hotpot Slices
150g x Rib Eye Hotpot Slices
300g x Beef & Pork Meatballs
100g x Enoki Mushroom
150g x Brown Shimeji Mushroom
1/2 pcs x Chinese Leaves

Hotpot Soup Base:
1, Add short rib bones to a pot with 1.5L of water and bring to a boil.
2, Simmer on low heat for 30 minutes to extract the rich flavor from the bones.
3, Add chopped celery and mooli, then stir in the Lee Kum Kee Satay Soup Base and let it simmer for another 5–10 minutes.

Dipping Sauce:
1, Mix peanut butter, sesame butter, and Niutou Shacha Sauce in a small bowl.
2, Add a dash of chilli oil, then top with chopped celery and spring onion for extra flavor.

Keep refrigerated.

Not suitable for home freezing. Please find detailed storage information in the cooking instuctions.

  • Celery
  • Wheat
  • Peanuts
  • Soybeans
  • Sesame
  • Crustaceans
  • Fish

Add your favourite meat

Add more veg to your hotpot