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Wagyu Beef Hotpot Slices 和牛上脑火锅片

Wagyu Beef Hotpot Slices 和牛上脑火锅片


Our carefully selected high-quality British Wagyu beef, thinly sliced, is perfect for East Asian-style hot pots. You can enjoy it with our authentic Guizhou-style Sour Beef Hotpot, or with Chaozhou hot pot, congee-based hot pot, and more! The exquisite marbling of these Wagyu beef slices ensures that every bite delivers a rich beef flavor and a tender, smooth texture.

  • 150g
  • Perfect for hotpots
  • UK local sourced Wagyu beef
Regular price £7.90
Regular price Sale price £7.90
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About Wagyu Beef Hotpot Slices 和牛上脑火锅片

The premium Wagyu beef, renowned for its unmatched quality and taste, elevates this dish to new heights. The shabu cut, ideal for Japanese-style hotpot, allows the meat to cook quickly and absorb the flavors of the broth. Its marbled texture melts effortlessly in your mouth, offering a lush and buttery sensation. These slices are a perfect match for a variety of hotpot broths, especially rich and spicy Chinese hotpots, enhancing the overall flavor profile. They also pair wonderfully with more subtle East Asian hotpot bases, complementing without overpowering the delicate flavors.

Wagyu Beef Hotpot Slices 和牛上脑火锅片

Frozen Products: "Frozen" indicates that your product will be delivered in a frozen state, preserved at temperatures of -18℃ or lower.

Weight & Count: 150g

Ingredient: Wagyu Beef Chuck

Allergies: None

Storage Guidelines: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 48 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.

Product Origin: UK