Buk Buk Clam Seafood Hotpot 卜卜蜆海鲜火锅

Inspired by the popular Buk Buk Clam hotpot from Hong Kong, this kit features live Cornish clams, carefully prepared beef slices, and a mix of seafood and vegetables. Every part of the set is designed to highlight clean flavours and a balanced texture.

The clams are packed live and fresh. When gently simmered in Lee Kum Kee’s umami mushroom soup base, they slowly open and release a delicate seafood aroma into the broth. As they begin to bubble and shift, the pot gives off a soft “Buk Buk” sound, which gives this dish its name. It’s a gradual flavour build that feels both familiar and special.

• Live & Fresh Harvest Cornish Palourdes Clam
• 4 kinds of meat, paired with 2 kinds of vegetables
• Clean, pure and balanced seafood flavour with carefully selected beef cuts

Important Notes

• Weight: Each pack is listed at 800g + 20% buffer (approx. 1kg total). This buffer is included to account for any natural breakage or non-living clams, so you always receive full value.
• Cleaning: It is very important to scrub and rinse each clam thoroughly, repeating several times to remove as much sand and grit as possible. Please discard any clams that remain open or have an off smell.
• If out of stock: Live clams are the highlight of our Bo Bo Clam Seafood Hotpot. In the rare case that our supplier cannot deliver them to our distribution centre, we will notify you as soon as possible and issue a refund, as we would not want to compromise your experience.