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Flat Iron Hotpot Slices 匙柄火锅片

Flat Iron Hotpot Slices 匙柄火锅片

ANGUS BEEF | HOTPOT

These flat iron hotpot slices have minimal fat, featuring a distinct white tendon throughout, offering a texture that is tender yet slightly crunchy, with excellent elasticity. The meat has a lower fat content and a higher muscle ratio compared to the spoon chuck. Particularly suitable for our authentic Guizhou-style Sour Beef Hotpot, these slices promise a unique and satisfying hotpot experience.

  • 150g
  • Perfect for hotpots
  • UK local sourced Angus beef
    £6.80
    £6.80
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    About Flat Iron Hotpot Slices 匙柄火锅片

    Sourced from the best flat iron steaks, our Flat Iron Hotpot Slices are a testament to superior quality and flavor. These slices, known for their tenderness and robust beefy taste, integrate beautifully into various hotpot styles. Their leaner texture and strong flavor profile make them particularly well-suited for spicy and aromatic Chinese hotpots, where they can absorb and complement the bold spices. They are equally delightful in Japanese or Korean-style hotpots, adding a rich and satisfying element to these traditionally lighter broths.

    Flat Iron Hotpot Slices 匙柄火锅片

    Frozen Products: "Frozen" indicates that your product will be delivered in a frozen state, preserved at temperatures of -18℃ or lower.

    Weight & Count: 150 g

    Ingredient: Angus Beef Flat Iron

    Allergies: None

    Storage Guidelines: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 48 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.

    Product Origin: UK