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Live Cornish Palourdes Clam 康沃尔郡活花蛤

Live Cornish Palourdes Clam 康沃尔郡活花蛤

LIVE | SEAFOOD

Live Cornish Palourdes Clam is harvested directly from the waters of Cornwall, ensuring optimum freshness. They are typically caught on the day of sale or very shortly before, offering a sweet and briny flavor that is unparalleled compared to the ones that have been sitting on supermarket shelves for longer periods.

  • 1kg
  • Extremely plumped & juicy
  • Alive before cooking
£17.00
£17.00
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About Live Cornish Palourdes Clam 康沃尔郡活花蛤

Preparation before cooking: Wash and soak in water with salt in 30mins. Change water every 15mins. (1L water/ 2 tsp salt) 

Keep refrigerated. Do not store shellfish in air-tight bags/containers or in water. Discard dead shellfish promptly. The shells of hard clams should be tightly closed and should not open when tapped. Recommend to consume on the day arrived.

Live Cornish Palourdes Clam

Cornish Palourdes Clam

Country of origin: UK

Storage: Consume by the day of arrival. Keep refrigerated below 5°C once opened, keep covered. Store at the bottom of the refrigerator. Do not exceed use by date. Not suitable for home freezing. For use by date see the front of pack.

Main allergens: Clam.

Ingredients: Cornish Palourdes Clam (100%).