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Ox Tongue Hotpot Slices 牛舌火锅片

Ox Tongue Hotpot Slices 牛舌火锅片

After a brief blanching, the Beef Tongue Hotpot Slices become soft and tender, giving a sensation like squeezing a high-density sponge when bitten into. As there are no tendons in beef tongue, the meat is not at all difficult to chew, offering a perfectly bouncy texture with each bite. It's especially suitable for our authentic Guizhou Red Sour Beef Hotpot.

  • 150g
  • Perfect for hotpots
  • UK local sourced beef
£7.50 GBP
£7.50 GBP
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About Ox Tongue Hotpot Slices 牛舌火锅片

Ox Tongue Hotpot Slices are a true delicacy, offering a uniquely tender and smooth texture. These thinly sliced pieces cook quickly in hotpot, absorbing the flavors of the broth while maintaining their distinctively rich taste. Ideal for Chinese hotpots, they add a luxurious element to the dish. The versatility of these slices also makes them a perfect match for other East Asian hotpot styles, where their flavor and texture can truly shine.

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Meat Cut / Seafood Type: Tongue

Food Product From: Frozen

Weight: 150 g ± 10%

Allergen Information: For allergens, see ingredients in bold.

Ingredients: Beef Ox Tongue

Product Storage Guidelines: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 24 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.

Product Origin: Slaughtered in: GB 8285 & GB4109 Cut in: GB8285 & GB4109 & GB2861

Cooking Method: Hotpot

Cusine: Korean, Japanese, and Chinese