About Wild-Caught Cooked Canadian Prawns 野生熟冻加拿大甜虾
Wild-Catch Canadian Sweet Prawn are caught from the pristine, icy waters of Canada. Each prawn is wild-caught, ensuring no artificial additives and natural healthiness. Immediately cooked and frozen after capture, they lock in their fresh and sweet flavour.
They are known for their succulent, firm texture and delightful sweetness. Rich in high-quality protein, omega-3 fatty acids, and various vitamins, they offer a nutritious and delicious option. Perfect for family meals or as a gourmet dish for entertaining guests.
Versatile and convenient, they can be enjoyed in multiple ways. You can defrost and eat them directly to savor their natural sweetness. They are also great for various recipes, such as salads, sushi, pasta, or stir-fries. No matter how you prepare them, they promise an unforgettable taste experience.
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Meat Cut / Seafood Type: Shrimp
Food Product From: Frozen
Weight: 340 g ± 10%
Allergen Information: Molluscs, Fish, and Crustaceans For allergens, see ingredients in bold.
Ingredients: Canadian Prawn, Salt
Product Storage Guidelines: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 24 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.
Product Origin: FAO: Trawl Caught FAO 21; Caught in Canada; Packed in the UK
Cooking Method: Barbecuing, Stir frying, Pan frying, Boiling, and Microwaving
Cusine: Chinese, British, Japanese, and Korean
