Spanish Pork Belly Thick Cut (Rind off) 去皮西班牙厚切豬五花
Spanish Pork Belly Thick Cut (Rind off) 去皮西班牙厚切豬五花
SPANISH PORK | FROZEN
Spanish Pork Belly Thick Strip Cut brings a hearty twist to a traditional favourite. These thick slices are cut to preserve the rich layers of meat and fat, resulting in a juicy, flavorful bite with crispy edges and a tender center. Perfect for grilling, pan-searing, or roasting, they render just enough fat to add depth to your dish without overpowering it. This cut is ideal for recipes that call for bold, satisfying flavours, and it’s especially good for creating restaurant-style meals at home.
- 420g ± 5%
- Exceptional fat-to-meat ratio for juicy, flavorful results
- Perfect for slow roasting, braising, or grilling
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About Spanish Pork Belly Thick Cut (Rind off) 去皮西班牙厚切豬五花
Meat Cut / Seafood Type: Belly
Food Product From: Frozen
Weight:
± 10%Allergen Information: For allergens, see ingredients in bold.
Ingredients: Spanish Pork Belly
Product Storage Guidelines: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 48 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.
Product Origin: Spain
Cooking Method: Braising, Stewing, Stir frying, Roasting, Grilling, Barbecuing, Deep frying, and BBQ
Cusine: Spanish, Chinese, Korean, British, and Japanese