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Capelin Shishamo 一夜干多春魚

Capelin Shishamo 一夜干多春魚

JAPANESE | READY-TO-COOK

Grilled Shishamo, is a cherished dish in Japanese cuisine. Our Overnight-Aged Capelin Shishamo is prepared to perfection, designed for savouring from head to tail, including its delicate, tiny bones. This product is ideally suited as a flavorful appetizer or a unique side dish.

  • 200g
  • Perfect for grilling and deep-frying
  • A popular choice in Japanese cuisine
  • Remove fish head and gut after cooking. Service with shichimi salt and lemon.
    £8.00
    £8.00
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    About Capelin Shishamo 一夜干多春魚

    Experience the culinary delight of Grilled Shishamo, a cherished dish in Japanese cuisine. Our Overnight-Aged Capelin Shishamo is prepared to perfection, designed for savoring from head to tail, including its delicate tiny bones. This product is ideally suited as a flavorful appetizer or a unique side dish.

    We adhere to stringent cold chain management to ensure the utmost quality of our products from production to your doorstep. The Shishamo, a petite member of the Osmeridae family, is a staple in Japanese culinary traditions and shines particularly when grilled.

    Meat Cut / Seafood Type: Shishamo

    Food Product From: Fresh

    Weight: 200 g ± 10%

    Allergen Information: Fish For allergens, see ingredients in bold.

    Ingredients: Capelin Shishamo

    Product Storage Guidelines: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 48 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.

    Product Origin: China

    Cooking Method: BBQ and Pan frying

    Cusine: Japanese