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Iberian Pork Collar Hotpot Slices Bulk-buy 伊比利亚黑猪火锅片家庭装

Iberian Pork Collar Hotpot Slices Bulk-buy 伊比利亚黑猪火锅片家庭装

IBERIAN PORK | HOTPOT


我们的伊比利亚黑猪火锅片,选用了西班牙伊比利亚黑猪的猪颈肉。这种猪以其独特的基因和在西班牙和葡萄牙传统的散养橡子而闻名。这种饮食赋予黑猪肉独特的坚果味和机器丰富的大理石花纹,从而产生更浓郁的味道和柔嫩的口感。非常适合各种各样的东亚类型火锅,尤其是我们的正宗贵州红酸火锅

  • 600克,4份
  • 适合各类东亚火锅
  • 西班牙伊比利亚黑猪猪颈肉
常规价格 £27.00
常规价格 £30.00 促销价 £27.00
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About Iberian Pork Collar Hotpot Slices Bulk-buy 伊比利亚黑猪火锅片家庭装

伊比利亚黑猪火锅片提供无与伦比的味觉体验,其丰富的大理石纹理在口中融化。选用最佳伊比利亚黑猪,这些切片带来独特的坚果风味,为任何火锅增添愉悦感。

它们完美补充中国火锅汤底,以其多汁性丰富整体风味。这些猪肉片也足够多才多艺,能够增强各种东亚火锅风格,为您的烹饪创作增添奢华和风味。

Meat Cut / Seafood Type: Shoulder

Food Product From: Frozen

Weight: 600 g ± 10%

Allergen Information: For allergens, see ingredients in bold.

Ingredients: Iberian Pork Collar

Product Storage Guidelines: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 48 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.

Product Origin: Spain Iberia

Cooking Method: Hotpot

Cusine: Japanese、Korean、Chinese