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Wagyu Oxtail 和牛牛尾

Wagyu Oxtail 和牛牛尾

WAGYU BEEF | FROZEN


和牛的牛尾,是烹飪中的絕佳選擇,特別適合長時間燉煮的菜肴。牛尾肉因其天然的大理石花紋而出眾,口感嫩滑、肉汁豐富。它能為燉菜和湯增添層次感和豐富的味道。

  • 800g,大份量,滿足家庭需求
  • 英國品質和牛品種
    定價 £19.00
    定價 售價 £19.00
    銷售額 售罄
    內含稅金。 結帳時計算運費
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    About Wagyu Oxtail 和牛牛尾

    Wagyu oxtail is prized for its exceptional tenderness, rich flavor, and unique combination of melt-in-your-mouth meat and succulent gelatinous textures. The distinct marbling and high intramuscular fat content characteristic of Wagyu beef create an unparalleled depth of flavor as the oxtail cooks.

    The intricate marbling patterns of Wagyu beef contribute to a luxurious and intense taste experience that sets it apart from conventional oxtail, which tends to have less marbling and a leaner texture. The result is a dish that boasts both the delightful qualities of traditional oxtail and the unmatched richness and succulence that Wagyu beef imparts, creating an exquisite fusion of flavors and textures.

    Meat Cut / Seafood Type: Oxtail

    Food Product From: Frozen

    Weight: 800 ± 10%

    Allergen Information: For allergens, see ingredients in bold.

    Ingredients: Wagyu Oxtail

    Product Storage Guidelines: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 48 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.

    Product Origin: UK

    Cooking Method: Braising和Stewing

    Cusine: Caribbean、Korean、Japanese、Chinese、French