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Rib Eye Hotpot Slices 吊龍火鍋片

Rib Eye Hotpot Slices 吊龍火鍋片

ANGUS BEEF | HOTPOT


吊龙取自牛背脊的长条,味道肥瘦适中、鲜香,吊龙的脂肪呈条状分部,肉质丰满湿润,大约1:3的肥瘦比例,口感分明,滋味鲜甘持久。嫩肉边缘镶嵌着雪白的细边,初入口时软嫩香甜,细嚼之下又有几分筋道,完美融合了瘦肉的鲜和肥肉的甜。

您可以搭配我們提供的正宗貴州紅酸火鍋一起食用,或者是潮汕火鍋、粥底火鍋等!這種和牛火鍋片的極致雪花紋理可以讓您的每一口都品嘗到濃郁的牛肉風味和嫩滑的口感。

  • 150克
  • 非常適合火鍋
  • 英國本地採購的安格斯牛肉
定價 £7.90
定價 售價 £7.90
銷售額 售罄
內含稅金。 結帳時計算運費
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關於Rib Eye Hotpot Slices 吊龍火鍋片

Rib Eye Hotpot Slices are a feast for the senses, combining a rich beefy flavor with a tender, juicy texture. Ideal for gourmet hotpot experiences, these premium slices are a favorite among connoisseurs. They are exceptionally suited for Chinese hotpots, where their flavor depth enhances the broth. These slices are also adaptable to other East Asian hotpot styles, adding a touch of luxury and satisfaction to your meal.

Rib Eye Hotpot Slices 吊龍火鍋片

Frozen Products: "Frozen" indicates that your product will be delivered in a frozen state, preserved at temperatures of -18℃ or lower.

重量與數量: 150g

成分: Angus Beef Rib Eye

過敏: None

儲存指南: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 48 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.

產品來源: UK