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Live Cherrystone Clam 活樱桃貝

Live Cherrystone Clam 活樱桃貝

LIVE | SEAFOOD


櫻桃石蛤蜊,又稱為Cherrystone Clam,其名字“櫻桃石”來源於其特有的圓潤、紮實的外殼,這使得它在蛤蜊家族中顯得尤為突出。這種蛤蜊的肉質細膩而飽滿,入口即化,帶有大海的鹹香和自然的甜味。

無論是簡單的清蒸、生吃,還是搭配各種香料制成的海鮮湯或燉菜,櫻桃石蛤蜊都能為您的味蕾帶來一場視覺和味覺的雙重盛宴。

  • 1千克裝
  • 每顆櫻桃石蛤蜊都是可觀的大小
  • 送達包活,請注意僅活櫻桃石蛤蜊可供食用
    定價 £16.00
    定價 售價 £16.00
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    關於Live Cherrystone Clam 活樱桃貝

    Our UK-harvested Cherrystone clams are a true embodiment of the ocean's essence. These hardshell clams boast a delightful, sweet and briny flavour reminiscent of the vast seascapes from which they hail. While they share similarities with their East Coast relatives, the topneck and littleneck, Cherrystones stand out due to their more generous size. This does make their texture slightly chewier, but it's a characteristic that many cherish.

    They shine brilliantly when used in dishes like clams casino, and their robust flavour profile makes them an excellent choice for chowders or pasta sauces. Dive into the authentic taste of our coast with these exceptional clams.

    Preparation before cooking: Wash and soak in water with salt in 30mins. Change water every 15mins. (1L water/ 2 tsp salt) 

    Keep refrigerated. Do not store shellfish in air-tight bags/containers or in water. Discard dead shellfish promptly. The shells of hard clams should be tightly closed and should not open when tapped. Recommend to consume on the day arrived.

    Live Cherrystone Clam 活樱桃貝

    Live Products: "Live" signifies that your product will be delivered alive. To guarantee the finest taste and ensure it meets sashimi-grade standards, we employ advanced technology to maintain the product's vitality upon delivery. If you receive the product and it's no longer alive, please immediately contact our customer service. You can email us at hello@celeplate.co.uk or use the chat box in the right bottom corner of our website.

    重量與數量: 1kg

    成分: Cherrystone Clam

    過敏: Crustacean

    儲存指南: Live Products: Keep refrigerated between 0°C and 3°C to maintain freshness and prevent bacterial growth. Store at the bottom of the refrigerator and consume on the day you receive the parcel, as live seafood is highly perishable and its quality degrades quickly due to enzymatic activity. Freezing live products is not recommended, as it can compromise their texture and flavor.

    產品來源: UK