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Japanese A5+ Wagyu Hotpot Slices 日本進口A5+和牛火鍋片

Japanese A5+ Wagyu Hotpot Slices 日本進口A5+和牛火鍋片

WAGYU | A5+ | FROZEN


日本A5+和牛代表著日本牛肉的最尊貴品質和最奢華等級。"和牛"直譯為“日本牛”(wa表示日本,gyu意為牛),它代表的是幾個特定的日本土著牛品種,這些牛因其顯著的大理石紋理、細膩的口感和獨特的味道而廣受歡迎。

在日本牛肉的評級系統中,A5是最高的評級,是基於肉的大理石紋理、色澤、肉質硬度和整體品質來評判的。而“+”則進一步強調了在A5級別中這塊肉的大理石紋理特別出眾。

  • 100g,日本A5+和牛肋眼薄切,極致的雪花紋理和柔嫩的口感
  • 日本進口,A5+最高日本和牛評級
  • 非常適合日式、韓式、中式火鍋
定價 £19.90
定價 售價 £19.90
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關於Japanese A5+ Wagyu Hotpot Slices 日本進口A5+和牛火鍋片

Every block of this premium beef comes with a Japanese Wagyu certificate, assuring you of its authenticity and superior quality. A5+ is the highest rating given to Wagyu beef, with unparalleled richness and flavor that's sure to leave a lasting impression.

Japanese A5+ Wagyu refers to the highest quality and most luxurious grade of Japanese beef available. The term "Wagyu" translates to "Japanese cow" (wa = Japanese, gyu = cow) and refers to several native Japanese cattle breeds known for their exceptional marbling, tenderness, and unique flavor. The A5 grade is the highest rating within the Japanese beef grading system, determined by evaluating the meat's marbling, color, firmness, and overall quality.

The "+", in this case, signifies an even higher level of marbling within the A5 grade, making it exceptionally rich in intramuscular fat, which is responsible for the meat's unparalleled tenderness and flavor.

Japanese A5+ Wagyu Hotpot Slices 日本進口A5+和牛火鍋片

Frozen Products: "Frozen" indicates that your product will be delivered in a frozen state, preserved at temperatures of -18℃ or lower.

重量與數量: 100g

成分: Japanese Wagyu Beef

過敏: None

儲存指南: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 48 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.

產品來源: Japan