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Iberian Pork Belly BBQ Slices 西班牙黑豬五花燒肉片

Iberian Pork Belly BBQ Slices 西班牙黑豬五花燒肉片

IBERIAN PORK | BBQ

我們的西班牙黑豬五花肉源自伊比利亞半島，來自在橡樹林中漫步並以橡子為食的散養豬。這種獨特的飲食賦予了肉獨特的風味和質地，使其有別於其他英國本地的豬肉來源。

  • 150克
  • 非常適合韓國炭火燒烤
  • 非常適合東亞的豬肉類菜肴，保證口感，不腥不騷
    £7.90
    £7.90
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    關於Iberian Pork Belly BBQ Slices 西班牙黑豬五花燒肉片

    The natural sweetness of the pork is highlighted by its tender and succulent taste, creating a harmonious blend of flavors that will leave your taste buds begging for more. Whether you're charcoal grilling, or doing table BBQ, our Spanish Iberian Pork Belly is the perfect choice for those who want to elevate their pork game to the next level.

    Difference between Iberian pork and UK pork:

    The difference between Iberian pork ribs and UK pork ribs lies primarily in the breed of the pigs, their diet, and the rearing methods. Iberian pork ribs come from the Iberian pig, which is known for its unique genetics and traditional free-range grazing on acorns in Spain and Portugal. This diet imparts a distinct nutty flavor and rich marbling to the meat, resulting in a more intense and complex taste.

    In contrast, UK pork ribs usually come from standard commercial pig breeds. As for the notion of slaughtering methods, while the way animals are slaughtered can influence the overall quality of the meat, it's just one aspect of the overall flavor profile.

    Iberian Pork Belly BBQ Slices 西班牙黑豬五花燒肉片

    Frozen Products: "Frozen" indicates that your product will be delivered in a frozen state, preserved at temperatures of -18℃ or lower.

    重量與數量： 150g ± 5%

    成分： Iberian Pork Belly

    過敏： None

    儲存指南： Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 48 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.

    產品來源： Spain