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Japanese A5+ Wagyu Hotpot Slices 日本进口A5+和牛火锅片

Japanese A5+ Wagyu Hotpot Slices 日本进口A5+和牛火锅片

WAGYU | A5+ | FROZEN


日本A5+和牛代表着日本牛肉的最尊贵品质和最奢华等级。"和牛"直译为“日本牛”(wa表示日本,gyu意为牛),它代表的是几个特定的日本土著牛品种,这些牛因其显著的大理石纹理、细腻的口感和独特的味道而广受欢迎。

在日本牛肉的评级系统中,A5是最高的评级,是基于肉的大理石纹理、色泽、肉质硬度和整体品质来评判的。而“+”则进一步强调了在A5级别中这块肉的大理石纹理特别出众。

  • 100g,日本A5+和牛肋眼薄切,极致的雪花纹理和柔嫩的口感
  • 日本进口,A5+最高日本和牛评级
  • 非常适合日式、韩式、中式火锅
常规价格 £19.90
常规价格 促销价 £19.90
销售额 售罄
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About Japanese A5+ Wagyu Hotpot Slices 日本进口A5+和牛火锅片

Every block of this premium beef comes with a Japanese Wagyu certificate, assuring you of its authenticity and superior quality. A5+ is the highest rating given to Wagyu beef, with unparalleled richness and flavor that's sure to leave a lasting impression.

Japanese A5+ Wagyu refers to the highest quality and most luxurious grade of Japanese beef available. The term "Wagyu" translates to "Japanese cow" (wa = Japanese, gyu = cow) and refers to several native Japanese cattle breeds known for their exceptional marbling, tenderness, and unique flavor. The A5 grade is the highest rating within the Japanese beef grading system, determined by evaluating the meat's marbling, color, firmness, and overall quality.

The "+", in this case, signifies an even higher level of marbling within the A5 grade, making it exceptionally rich in intramuscular fat, which is responsible for the meat's unparalleled tenderness and flavor.

Japanese A5+ Wagyu Hotpot Slices 日本进口A5+和牛火锅片

Frozen Products: "Frozen" indicates that your product will be delivered in a frozen state, preserved at temperatures of -18℃ or lower.

Weight & Count: 100g

Ingredient: Japanese Wagyu Beef

Allergies: None

Storage Guidelines: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 48 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.

Product Origin: Japan