Iberian Pork Collar Slices Bulk-Buy 伊比利亚薄切梅花猪家庭装

Iberian Pork Collar Slices are a reflection of everything that makes Iberico pork world-famous. Taken from the neck and upper shoulder, this cut naturally carries intricate marbling, fine, lacy threads of fat that run through the lean meat. That marbling gives the collar a rich, nutty flavour and soft, buttery texture, all trademarks of the Iberico breed.

Iberico pigs are known for their genetics and their lifestyle. Often raised on a natural diet that includes acorns and grasses, these pigs develop a distinctive fat profile that’s higher in oleic acid, resulting in meat that’s not just tender but aromatic and nuanced in flavour. The collar cut in particular benefits from this, as it’s one of the most flavorful parts of the pig.

Each slice shows the exceptional marbling that makes Iberico pork so sought after. It has a light pink hue, fine grain, and natural sheen that speaks to its quality. This isn’t just pork, it’s a carefully bred, traditionally raised delicacy, offered in a format that’s both versatile and deeply satisfying.