Angus Beef Tongue Underside for Stew 炖煮用安格斯牛舌腹
Angus Beef Tongue Underside for Stew 炖煮用安格斯牛舌腹
ANGUS BEEF | FROZEN
安格斯牛舌腹 (Angus Beef Tongue Underpart or Underside):这个部位肉质相对较厚且有筋,烹饪时需要更长的时间来使其变得软嫩。舌腹的肉质具有一定的韧性,适合用于慢炖、卤制等烹饪方法,以充分发挥其口感和风味。
- 500g ± 5%
- 该部位牛肉风味浓郁,适合牛舌爱好者
- 推荐慢炖、卤制等耗时的烹饪方法
常规价格
£0.00
常规价格
£2.50
促销价
£0.00
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单价
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About Angus Beef Tongue Underside for Stew 炖煮用安格斯牛舌腹
Angus Beef Tongue Underside for Stew 炖煮用安格斯牛舌腹
Frozen Products: "Frozen" indicates that your product will be delivered in a frozen state, preserved at temperatures of -18℃ or lower.
Weight & Count:
Ingredient: Angus Beef Tongue
Allergies: None
Storage Guidelines: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 48 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.
Product Origin: UK