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Rib Eye Hotpot Slices Bulk-buy 吊龍火鍋片家庭裝

Rib Eye Hotpot Slices Bulk-buy 吊龍火鍋片家庭裝

ANGUS BEEF | HOTPOT

吊龙取自牛背脊的长条，味道肥瘦适中、鲜香，吊龙的脂肪呈条状分部，肉质丰满湿润，大约1:3的肥瘦比例，口感分明，滋味鲜甘持久。嫩肉边缘镶嵌着雪白的细边，初入口时软嫩香甜，细嚼之下又有几分筋道，完美融合了瘦肉的鲜和肥肉的甜。

您可以搭配我們提供的正宗貴州紅酸火鍋一起食用，或者是潮汕火鍋、粥底火鍋等！這種和牛火鍋片的極致雪花紋理可以讓您的每一口都品嘗到濃郁的牛肉風味和嫩滑的口感。

  • 600克，4份
  • 非常適合火鍋
  • 英國本地採購的安格斯牛肉
£28.44
£31.60 £28.44
銷售額 售罄
內含稅金。 結帳時計算運費。
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About Rib Eye Hotpot Slices Bulk-buy 吊龍火鍋片家庭裝

吊龙火鍋片是一場感官盛宴，結合了濃郁的牛肉風味和嫩滑多汁的口感。這些頂級牛肉片非常適合用於高級火鍋體驗，是美食愛好者的最愛。尤其適合中式火鍋，能夠提升湯底的風味深度。同時，這些牛肉片也適用於其他東亞火鍋風格，為您的餐桌增添奢華感和滿足感。

Meat Cut / Seafood Type: Ribs

Food Product From: Frozen

Weight: 600 克 ± 10%

Allergen Information: For allergens, see ingredients in bold.

Ingredients: Angus Beef Rib Eye

Product Storage Guidelines: Frozen Procuts: Keep frozen at -18°C or lower. Suitable for home freezing. Once defrosted, please store the product at the bottom of the refrigerator and consume within 48 hours. Keep the product covered and do not exceed the 'Use By' date indicated on the packaging. Do not refreeze.

Product Origin: UK

Cooking Method: Hotpot

Cusine: Korean、Japanese、Chinese