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Fresh Black Oyster Mushroom 新鲜平菇

Fresh Black Oyster Mushroom 新鲜平菇

FRESH | MUSHROOM


黑色的平菇鮮嫩且肉厚,烹飪後口感更為飽滿,且其保存時間較長,一般不易出現菌蓋開裂的情況。這種顏色的平菇通常是在種植過程中進行了有效的遮陰處理,因此在采摘時更加嫩滑。相比之下,與白色葉片相比,黑色葉片的平菇在品質和口感上稍有優勢。

  • 150g ± 5%
  • 略微有嚼勁的根莖,紮實的肉質和鮮美多汁的風味
定價 £3.50
定價 售價 £3.50
銷售額 售罄
內含稅金。 結帳時計算運費
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關於Fresh Black Oyster Mushroom 新鲜平菇

All of our mushrooms are grown on natural, wood-based substrates without the use of chemicals. We harvest them at the optimum stage to ensure the best possible taste and a long shelf life.

If you're not planning to cook the mushrooms immediately, remove the wrapping and place them in the fridge. Make sure to follow the use-by date indicated on the label and keep them refrigerated.

For the best taste, we recommend consuming the mushrooms as soon as possible.

All mushrooms are cultivated on natural, wood-based substrates, entirely without chemical additives. Harvesting occurs at the prime time to guarantee an extended shelf life and unparalleled flavor.

The aim is to ensure all fresh mushrooms are prepared for dispatch upon receiving an order. However, the nature of growing fungi can introduce delays in dispatch. In such instances, customers will be informed promptly.

If not used immediately, it's advised to remove the wrapping and store the mushrooms at temperatures above 8°C, abiding by the use-by date indicated on the label. Before use, wash the mushrooms and remove all packaging.

These mushrooms are perfect for enhancing the flavors of stir-fries, pastas, and risottos. They should be kept stored above 8°C, with a specific recommendation for a storage temperature between 8-10°C to maximize shelf life. This precaution is crucial as storing below 8°C can cause the mushrooms to wilt, given their origin from warmer climates.

For optimal taste, consumption at the earliest is recommended.

Fresh Black Oyster Mushroom 新鲜平菇

重量與數量: 150g ± 5%

成分: Black Pearl Mushroom

過敏: None

儲存指南:

產品來源: