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Prime Galbi 雪花牛小排

Prime Galbi 雪花牛小排


Prime Galbi is a type of rib, in this case boneless and thin cut. However, the name can vary depending on the type of meat used to produce the meal e.g. pork spare ribs. Galbi is served raw, then cooked on tabletop grills usually by the diners themselves.

  • 100g
  • Perfect for Korean Table BBQ
  • Angus grass-fed beef
Regular price £9.40
Regular price £1.99 Sale price £9.40
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About Prime Galbi 雪花牛小排

The texture of Prime Galbi is tender and juicy, with a slightly chewy bite. The natural sweetness and subtle beef flavor of the beef is highlighted. The meat is rich and savory, with a harmonious blend of flavors, making it an ideal choice for hot pot and BBQ occasions.

Prime Galbi

Boneless Beef Chuck Short Ribs

Country of origin: UK

Slaughterhouse license number: UK6238

Cutting plant license number: UK6238

Net weight: 100g +- 5%

Portion size: 50g

Number of portions in one package: 2

Storage: Keep refrigerated below 5°C Once opened consume within 2 days. Keep covered. Store at the bottom of the refrigerator. Do not exceed use by date. Not suitable for home freezing. For use by date see the front of pack.

Main allergens: None.

Ingredients: Boneless Beef Chuck Short Ribs (100%).

Cooking Instructions

Put 1 tsp of oil into a hot pan. Pan-fry prime galbi in the pan for 15s each side. Serve with sesame oil and salt.